VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Element with the Acetic Acid is The Acetyl Molecule.Acetobacter often is the micro organism that converts alcohol into Acetic Acid (Vinegar) and it is ubiquitous. Just go away an open wine bottle lying around for any several weeks and Acetobacter will see it quickly and convert it into wine vinegar. Acetobact